This is our go-to broccoli recipe. More.
Recipes from the Farm
Talk about simple and local. Making this with our own cucumbers and yogurt is fresher than fresh flavor! More.
Use what you have on hand and find inspiration to make a tangy and satisfying potato salad to go with a summer meal or picnic. The traditional treat served as a tapa or a tasty cafe snack in Spain has additional ingredients, such as peas and pimiento peppers, but feel free to go with what's in season and on hand. In late summer, our sweet red belcanto peppers, roasted, would be perfect in this dish. More.
Almost good enough to drink. More.
This salad dressing can also be used as a delicious dip and is especially good with tender spring vegetables like our Hakurei Turnips that glow like pearls and taste like a radish with all of the flavor but none of the bite. More.
Bring out the best in your vegetables by preparing them appropriately. More.
A wonderful alternative to cabbage slaw. More.
This dandelion salad packs a nutritional punch and can be made simply (just the greens please) or ever more robust! (Think bacon, hard boiled eggs and cheese!) More.
Simple and spicy pickled peppers. Make a peck (that would mean doubling this recipe) if you're feeling ambitiuos! Our specialty Hungarian Hot Wax is just what this recipe orders. More.
The hardest part is waiting for these to be ready to eat! More.